Twice now I've tried to make
a Schwarzwälder Kirschtorte
(Black Forest Cake),
twice I have failed on presentation,
(although taste seems ok...)
This was my second attempt.
I had watched a few videos on You-tube
and some were more entertaining than others :)
There was one 'For Children' (i.e. no alcohol),
One which was a German comedy sketch where the interviewer got drunk,
and one by an American lady
who showed how to make the batter as in my recipe.
So I tried again and this time it came out of the oven beautifully...
as it cooled, however, it went rather flat.
So yet again, my cake is only 2 layers high...
Never mind, if it tastes as good as my first attempt (below)
I am sure I will be forgiven! :)
